{"product_id":"the-new-york-times-cooking-no-recipe-recipes","title":"The New York Times Cooking No-Recipe Recipes","description":"\u003cb\u003eNATIONAL BESTSELLER - The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe recipes to make weeknight cooking more inspired and delicious--featuring a convenient flexibound format.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003eONE OF THE BEST COOKBOOKS OF THE YEAR: \u003ci\u003eVanity Fair, \u003c\/i\u003e \u003ci\u003eTime Out, Salon, \u003c\/i\u003e \u003ci\u003ePublishers Weekly\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003eYou don't need a recipe. Really, you don't. \u003cp\u003e\u003c\/p\u003eSam Sifton, founding editor of New York Times Cooking, makes improvisational cooking easier than you think. In this handy book of ideas, Sifton delivers more than one hundred no-recipe recipes--each gloriously photographed--to make with the ingredients you have on hand or could pick up on a quick trip to the store. You'll see how to make these meals as big or as small as you like, substituting ingredients as you go. \u003cp\u003e\u003c\/p\u003e Fried Egg Quesadillas. Pizza without a Crust. Weeknight Fried Rice. Pasta with Garbanzos. Roasted Shrimp Tacos. Chicken with Caramelized Onions and Croutons. Oven S'Mores. Welcome home to freestyle, relaxed cooking that is absolutely yours.","brand":"Ten Speed Press","offers":[{"title":"Paperback","offer_id":52317678731480,"sku":"9781984858474","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0833\/0369\/4552\/files\/imageloader_1fb42f1d-4963-4846-b753-d733cf8ef020.jpg?v=1787949724","url":"https:\/\/bigredbooks.shop\/products\/the-new-york-times-cooking-no-recipe-recipes","provider":"Big Red Books","version":"1.0","type":"link"}